Mary Berry's Unexpected Secret Ingredient Makes Her 'Mexican Lasagne' So Easy

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Food And Drink,Recipes,Cooking

It's the perfect midweek meal.

Mary Berry ’s a bit of a funny one when it comes to lasagne. First, we learned she puts crème fraîche inHer recipe involves

frying off your mince, then mixing it with garlic, pepper, spices, mango chutney, tinned tomatoes, and tomato purée before simmering the lot in the oven for an hour.that makeshift chilli layer with mascarpone, mozzarella, and Cheddar layers, each separated by a tortilla; she cooks the assembled dish in a preheated oven for just under half an hour.She’s also got tips for stiff, cold mascarpone.

Food And Drink Recipes Cooking Mary Berry

 

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