know that not all cookware is induction compatible, well, that was probably surprising. To be induction-friendly, cookware must have a ferromagnetic base, which works with an induction burner's electromagnetic coil that sits below the cooktop's surface and, when on, generates a magnetic field. But that, in itself, doesn't make anything hot.
We went through the site to find the induction-friendly cookware we've already tested and loved, making it seamless for us to recommend what you should buy for your own home kitchen. Now, you have one handy "What cookware should I buy for my induction cooktop?" guide that we'll continually update as we test new products.
A note: If you're curious about whether or not a piece of cookware you already own is induction compatible, grab a magnet. If the magnet sticks to the bottom of the cookware, it's compatible. And if it doesn't? Well, you're not out of options:: Your non-induction skillet or saucepan works once again.
You have a favorite 10 quart brazier that’s induction compatible?
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