In the blender combine 2 grams of sodium alginate with 1 cup of a sweet liquid of your choosing Blend well, place liquid into a container and put in the fridge for an hour or overnight. This helps get rid of the bubbles.
Mix the 2 grams of calcium chloride with 1 cup of water in a bowlFill the dropper or syringe the refrigerated Boba liquid from earlierWait about 1 minute, then use the fork to fish out the formed Boba balls and transfer the Boba into the bowl with water to rinse off the calcium chlorideIf you’d like Sarah and David to come to your school and conduct a science experiment live on KSAT,About the AuthorsSarah Spivey is a San Antonio native who grew up watching KSAT.
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