Pregnancy-adapted Mediterranean diet improves maternal health, study finds

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Maternal Health,Mediterranean Diet,Pregnancy

A recent study in The American Journal of Clinical Nutrition validated the 17-item pregnancy-adapted Mediterranean diet score (preg-MEDAS) and found it improved maternal cardiometabolic health without significantly affecting neonatal outcomes.

By Vijay Kumar MalesuJun 4 2024Reviewed by Susha Cheriyedath, M.Sc. In a recent study published in The American Journal of Clinical Nutrition , a group of researchers validated the 17-item pregnancy-adapted Mediterranean diet score within the Improving Mothers for a better PrenAtal Care Trial BarCeloNa trial and analyzed its association with maternal dietary and cardiometabolic changes after three months of intervention.

About the study The present study was conducted at BCNatal, Spain, involving 1,221 pregnant women at high risk for SGA newborns. At 19-23 weeks gestation, participants were randomly assigned to one of three groups: a MedDiet intervention, a mindfulness-based stress reduction program, or usual care. Recruitment occurred from February 2017 to October 2019, with follow-up until delivery and additional postnatal visits at 1-3 months, 12 months, 24 months, and 6 years.

Study results In the study, participants with higher adherence to the MedDiet were older and had lower preconceptional body weight and BMI. Women with the highest adherence also showed a higher percentage of nulliparity and use of assisted reproductive technologies .

Source: Healthcare Press (healthcarepress.net)

Maternal Health Mediterranean Diet Pregnancy Blood Blood Pressure Cardiometabolic Chronic Fish Food Meat Nutrition Prenatal Research

 

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