Eat to the beat of modern and ancient Taiwan

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Eat to the beat of a modern and ancient Taiwan

Clouds of smoke and neon lights beckon customers to stalls and tables laden down with dumplings, noodles and - for the more adventurous - chicken heads, pig's blood cake and the appropriately named stinky tofu. Taiwan has an incredible buzzing night market scene and some of the most incredible street food in Asia. With little space to cook at home, the Taiwanese head out into the streets and visit the heaving markets across the city, in lively street markets or in clusters.

 

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