Tito Mboweni's Cooking Disaster

If there are two things Tito Mboweni is known for, it’s his tenure as the former South African Reserve Bank governor and his passion for cooking. But while he knows a thing or two about finance, the same cannot be said about his food preparation. That’s the consensus from his X followers after he shared a look at his latest culinary concoction. TITO MBOWENI’S COOKING GOES DOWN IN FLAMES.

Except the roast – this time a full chicken – was not prepared in an oven but thrown in a pot of water and oil. By the looks of it, the chicken had not been seasoned and had been paired with a hefty serving of watery pap. He’s also known for his love of tinned pilchards, mopani worms, and chicken feet, which he cooks using an unbelievable amount of onions, garlic, and peppers. Meanwhile, several followers wanted to know where Tito Mboweni’s wife is, and why she allows him in the kitche

Tito Mboweni Cooking Disaster Chicken Watery Pap Culinary South African Reserve Bank Finance

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