Throwback Thursday: Bread and butter pudding with a touch of the Karoo

  • 📰 dailymaverick
  • ⏱ Reading Time:
  • 24 sec. here
  • 2 min. at publisher
  • 📊 Quality Score:
  • News: 13%
  • Publisher: 84%

Bread-And-Butter-Pudding-Recipe Galliova-Food-Writ News

South Africa Latest News,South Africa Headlines

One of the oldest British dessert staples has been a part of South African cuisine since colonial days. Let’s make it our own with the inclusion of the Karoo’s beloved signature fruit preserve, green figs. A traditional pudding for our own time, made in our own way.

Functional cookies help to perform certain functionalities like sharing the content of the website on social media platforms, collect feedbacks, and other third-party features.This cookie is set by Addthis to make sure you see the updated count if you share a page and return to it before our share count cache is updated.This cookie is set by Addthis to make sure you see the updated count if you share a page and return to it before our share count cache is updated.

The cookies store information anonymously and assign a randomly generated number to identify unique visitors.This is a pattern type cookie set by Google Analytics, where the pattern element on the name contains the unique identity number of the account or website it relates to. It appears to be a variation of the _gat cookie which is used to limit the amount of data recorded by Google on high traffic volume websites.This cookie is installed by Google Analytics.

 

Thank you for your comment. Your comment will be published after being reviewed.
Please try again later.
We have summarized this news so that you can read it quickly. If you are interested in the news, you can read the full text here. Read more:

 /  🏆 3. in ZA

South Africa Latest News, South Africa Headlines

Similar News:You can also read news stories similar to this one that we have collected from other news sources.

Throwback Thursday: Karoo Fondoo, our adaptation of a Swiss fondueThis fondue has been adapted to the South African heartland, made with Karoo Swiss, Karoo Sunset and Cheddar in the mix too.
Source: dailymaverick - 🏆 3. / 84 Read more »

Throwback Thursday: Chilli con carneCooked slowly and with care, chilli con carne soon shows why it’s a hot favourite for millions of fans.
Source: dailymaverick - 🏆 3. / 84 Read more »

Throwback Thursday: Japie se Gunsteling — your favourite too?Every Plattelander loves Japie se Gunsteling, a delicious, self-saucing pudding, a beauty of a family classic beloved of generations.
Source: dailymaverick - 🏆 3. / 84 Read more »

Aloe ferox — the Karoo’s winter soldiersWhen the landscape turns cold, bleak and often snowy, the Aloe ferox lifts its bright spears of red flowers all across the southern Karoo.
Source: dailymaverick - 🏆 3. / 84 Read more »

Beef Oxtail Pinotage Potjie, a Karoo take on Boeuf BourguignonThese shoulder season days are being kind to us in my part of the world – yours too I hope. Just right for getting the potjie out and making magic out of a pack of oxtail chunks. Let’s take the French route and make it our own.
Source: dailymaverick - 🏆 3. / 84 Read more »

Escaping to the Karoo for remarkable back road adventures in a trusty double-cabIt’s not the years you clocked, it’s the road you took to get here. Also, the books you wrote along the way - ‘Karoo Space’s Chris Marais.
Source: dailymaverick - 🏆 3. / 84 Read more »