Homemade Nando's spicy rice: A quick step-by-step recipe

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Homemade Nando's spicy rice is a delightful variation of the popular dish. Discover the secrets to making a delicious meal with this simple recipe!

known for its signature spice blend. The delicacy is a comforting and satisfying meal that can be enjoyed on its own or served as a side dish. It is easy to recreate the recipe to make a dish that rivals the original in the comfort of your home.Nando's is one of South Africa's beloved restaurants renowned for its flame-grilled peri-peri chicken and vibrant Afro-Portuguese flavours. Their spicy rice is often paired with their famous peri-peri chicken.

Add the minced garlic and grated ginger to the skillet and cook for another 1-2 minutes, until fragrant. Add the mixed frozen vegetables to the skillet and cook for an additional 2-3 minutes until heated through.Stir in the cooked rice, soy sauce, chilli powder, salt, and black pepper. Mix well until everything is evenly combined and heated through.Garnish with chopped fresh cilantro, then serve while still hot.The popular spicy delicacy has several ingredients. The basic ones include oil, cumin, turmeric, paprika, long-grain white rice, water or broth, onions, red and bell peppers, and garlic.

 

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