This Charred Corn Salad Is Filled With Lime, Cilantro, and Queso Fresco

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Charred Corn Salad

This ingredient shopping module is created and maintained by a third party, and imported onto this page. You may be able to find more information about this and similar content on their web site.Heat grill to medium. In a bowl, toss red onion, chile, lime juice, oil, salt, and pepper.

Grill corn, turning occasionally, until charred, 10 to 12 minutes. Let cool, then cut corn from cobs.NUTRITION : 128 cal, 5 g pro, 16 g carb, 2 g fiber, 5.5 g sugars , 6 g fat , 10 mg chol, 240 mg sodium This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. You may be able to find more information about this and similar content at piano.io

 

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