There’s more than one Las Vegas. Beyond the differences between the Strip, Fremont Street, the rest of Downtown Vegas, and the city’s residential and outlying areas, Vegas is a city that tries to be all things to all people. You have the large family-friendly resorts that include activities for all ages. You have classy, upscale hotels that focus on the rich, or at least those with rich tastes.
The pool attendants aren’t the only employees whose attire plays on boorish frat boy sensibilities. On weekend nights the casino dealers are all conventionally attractive women known as “Dancin’ Dealers.” They wear tasseled crop tops, with some of them dancing on platforms between the tables. It’s a relatively harmless ode to Vegas’s salacious past, and the dealers wear more than the average showgirl and many street performers right outside on Fremont.
As great as Saginaw’s and Victory are, they may not be Circa’s best places to eat. 8 East is a pan-Asian eatery from Dan Coughlin, a half-Thai chef originally from Milwaukee who made his name in Vegas with his restaurant Le Thai. Its selection of small plates mixes up influences from all kinds of Asian cuisine, with pork belly bao brushing up alongside stir fried bok choy, musubi bites, and sizzling shrimp with Thai seafood sauce.
Is it weird that I’ve barely mentioned gambling in what has so far been almost 1600 words about a Vegas casino? I don’t really gamble. My wife plays blackjack, and she particularly enjoyed the tables at Stadium Swim, which are outdoors and thus had slightly more relaxed mask regulations during our time at Circa. We did place a few bets at Circa’s sportsbook, which is billed as the largest one in the world, a claim I absolutely believe is true based on how absurdly large it is.
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