The Best Bread Knife (2024) to Cut Your Homemade Sourdough, Sandwiches, and Juicy Tomatoes

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Knife,Knives

Bring on the crust.

It’s fair to say that a bread knife, even a great one, is a fairly specialized tool. Bread knives aren’t nearly as versatile as chef’s knives—you won’t use them to chop, dice, or mince—but there are a few tasks you’d never want to use anything else for . There’s no better tool than a razor-sharp serrated knife for slicing bread, sandwiches, or tomatoes. If you don’t agree, just try cutting a fresh baguette without one.

Senior test kitchen editor Shilpa Uskokovic loves this bread knife from Hedley & Bennett, because it’s sleek and deceptively light. While it has a humble 8.5-inch blade, the shortest blade on this list, its angled, serrated edge becomes more pointed at the tip, making it easier to maneuver and offering heightened precision for more fragile slicing tasks. “The construction makes it feel sturdy but nimble enough to tackle a range of things from crusty loaves to delicate layer cakes.

Knife Knives

 

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