“The reality is restaurants are in trouble, and this is not something we’re going to see consistently going forward because they’re going to have to raise prices to survive,” former CKE Restaurants CEO Andy Puzder said on Fox Business’s. “You can’t survive in an environment like this and have your prices come down. Wages are surging, you’ve got these huge minimum wage increases, in addition to economic pressure, you’ve seen commodities go way up.
to include various deals for customers, with the cheapest offering being a $5 meal consisting of two pieces of chicken, mashed potatoes, and a biscuit. The menu also offers a $10 bucket of eight chicken pieces every Tuesday at participating restaurants., which would give customers a choice between a McChicken sandwich or a McDouble, paired with a side of fries and a soda. However, some locations are cutting back on free refills of beverages.
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