Nothing beats homemade soup — at least according to Chef Joe Gatto. And the soup that fills up his bowl, and stomach, most often is homemade ramen.
We asked seven local chefs around Greater Boston what their go-to soup is and where to get it. They ladled out the recommendations . Here are the chefs behind the picks:Tiffani Faison, local celebrity chef and former judge on"Chopped"Seizi Imura, chef at Cafe Sushi ShotenFrom pho to fish chowders, here are the best hot and steamy soups around the Boston area to warm you up this winter:
“There are a lot of great ramen on the menu, but the Miso ramen is my favorite. Absolutely worth a trip to Newton.” — Sewall
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