— Dr Emma Beckett “I never thought I would have to explain that the taste receptors in the testes do not connect to the taste centre in the brain,” Beckett said in an email. “They’re called the gustatory cortex, if you want the proper term!”pointed out, attempting this challenge “would be like trying to taste soy sauce by dabbing it on the outside of your cheek.” Pretty futile.
“There’s a tricky little difference between taste receptors on the tongue and those in the testicle: the tongue responds to tastes and we decide whether food is edible,” explained, a urologist who runs the Turek Clinic in Los Angeles and San Francisco and is not affiliated with the study. “The testicle responds to ‘tastes’ as ‘chemical’ substances to decide whether to make more or less sperm and testosterone.
That’s just another thing the testicles are responsible for, Turek said. Apparently, they’re quite the little multitaskers. “It may have just been my senses becoming heightened due to the fact I was putting my balls in an unfamiliar place.”“Remember the testicle is an incredibly active factory making 1,000 sperm every heartbeat. The testicle’s job is to protect and nurture sperm production at all costs,” Turek said. “They have to monitor exposures such as substances to keep things safe and running.
“It may have just been my senses becoming heightened due to the fact I was putting my balls in an unfamiliar place, but I did feel a strange sensation as soon as they touched the sauce,” said
So men must taste a lot shit during the runs or at least a wide variety of fish. Lol
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