FILE PHOTO: A poster showing product from plant-based burger maker Impossible foods been using at Starbucks, in Hong Kong, China September 9, 2020. REUTERS/Tyrone Siu
Its Asian launch comes as the maker of plant-based meat said it was still awaiting approval from Chinese regulators. Its key ingredient, heme, made from genetically modified yeast, requires approval in China. Brown said Impossible wanted to build a complete plant-based supply chain in the country and make it a domestic industry.
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