Sure, you could slice the tomatoes one by one...but, excuse me, do I look like I’m made of time? There’s TV to watch! There’s news to avoid! Even though this trick has been making the internet rounds since the beginning of time, every time Iit, I get looks of revelatory amazement. Or maybe people are just embarrassed for me? Using this 2003 “hack” that got buried under piles of content?
Whatever the look on their faces means, I do know one thing: I’d totally beat them in a cherry tomato-cutting contest.If we were to round up an all-star team of summer's greatest produce, it'd look a little something like ratatouille: Eggplant and zucchini. Peppers and tomatoes.
The Victorinox makes it easy too.
Yep, that's the way I cut them.
jellen805 This will not stand, man.
You guys will really publish anything huh
Really something that's already small as hell lol
teeth? no?
It aint dorky if it... worky?
We do this too :)
You're a day late and a dollar short on this. kenjilopezalt beat cpkimball in a cherry tomato cutting contest just the other day using this technique.
Grape tomatoes faster and tastier....Cherry tomatoes went out with Head Lettuce....
I use it with olives and grapes, but 1. Cutting tomatoes with a serrated knife is sacrelicious. 2. If you want your salad or whatever fresh preparation to not be soggy with tomato juice and seeds, you should cut the tomato down the stem, and a membrane will keep the seeds inside
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