How to make cheese sauce?2. Add flour to the butter and stir without stopping until it starts bubbling. 4. Then put it back on the heat and let it boil.5. On lower heat, add the grated cheese of your choice and the Parmesan cheese. Let them sit in until they completely melt.
6. When you take a spoon of the cheese sauce, it is supposed to be runny and without any bumps or solid pieces of cheese.
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