The “Inner Child” sundae consists of vegan confetti, cookie dough, strawberry sauce and sprinkles at Vaca’s Creamery in Chicago, June 13, 2024.
Some historians say ice cream was discovered in Persia; Kabobi in the Albany Park neighborhood does actually offer house-made ice cream on their massive menu. The saffron Persian ice cream has an unusual texture that emphasizes the nuts and the aroma of the most expensive spice in the world. Another must-try if you’ve never had it is faloodeh. Its icey vermicelli-ish noodles are served with cherry syrup and lime or lemon, making it a sweet-and-sour refresher for hot summer nights.
The first sign of summer in Chicago comes when you hear the bells preceding paleta vendors pushing their carts filled with Mexican ice pops. Theat Isla Tropical, where they not only make paletas in the Hermosa neighborhood, but supply vendors with carts, takes their bestselling coconut pops a few steps further. A coconut milk ice pop gets dipped in chocolate then covered in a blizzard of finely shredded coconut for a gourmet street treat.
For something simple yet classic, try the stracciatella, creamy vanilla mixed with delicious bits of chocolate. This gelato shop right off the Chicago Blue Line stop may be small, but Polish chef Pawel Petrykowski brings some fun flavors, such as the Trio, which mixes peanut butter, hazelnut and chocolate, and dulce de leche.La Michoacana Premium shop in the Pilsen neighborhood offers its customers a variety of cream popsicles in addition to ice cream as seen on May 5, 2016.
Alice Axelsson places straws on orders for pickup at Mario’s Italian Lemonade, 1068 W. Taylor St., on June 7, 2024, in Chicago. A pantheon of flavors and topping combinations are presented at this Thai-style rolled ice cream shop with creations that look almost too good to eat. But I had to narrow it down to one, and anything bright pink is tough for me to pass up. Luckily the dragonfruit rolled ice cream sundae, topped with fresh dragonfruit pieces, whipped cream, sprinkles and a cute hamburger gummy, was a satisfying treat, with the mild-flavored dragonfruit pieces complementing the tangy and textured ice cream.
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