From Chinese to Tibetan, all the most delicious Lunar New Year dishes explained

Martha Irvine / AP file

These Tibetan dumplings are packed with a hearty minced meat, filled with juice, and are considered a special treat reserved for holidays. To contain the juice, the dumpling skins are usually thicker and the best ones are homemade. There are a few ways to enjoy the momo, whether in a sauce or on their own, sometimes dipped in dab sepen, a Tibeten red chili paste. The momo is a labor intensive dish but a great way to come together in the kitchen to spend time with family.

The Xoi Gac is a symbolic dish because of its unique and vibrant color, a bright red with hints of orange. The color comes from gac, a baby jackfruit, a fruit that is usually hard to come by outside of Asia. Many people often opt for frozen gac when the fruit is hard to find. The fruit itself is bitter, so the rice is prepared with coconut milk and sugar, giving the final dish a sweet taste. The color red often represents luck and fortune in Asian cultures giving this dish even more importance.

A picture shows Galbi-jjim, braised short ribs, during the Hansik Week for the Korean food culture in Seoul on Oct. 24, 2014.This popular celebratory dish was historically reserved for the wealthy class or special occasions. Today, at most Korean celebrations, this dish is the highlight. The meat is cooked for a long duration, ensuring the perfection absorption of sweet and salty marinade and meat that melts on the tip of your tongue.

NBCAsianAmerica Hold the Bat please.

NBCAsianAmerica No monkeys, rats and bats? 🐒🐀🦇

NBCAsianAmerica No thanks!

NBCAsianAmerica Delicious

NBCAsianAmerica Happy new year

NBCAsianAmerica We should celebrate diversity.

NBCAsianAmerica Hold the hot sauce.

United States Latest News, United States Headlines

Similar News:You can also read news stories similar to this one that we have collected from other news sources.

What is Chinese Lunar New Year? - CNN VideoLunar New Year, also called Spring Festival, is the most important celebration in the Chinese calendar. It's observed during the second new moon after the winter solstice.
Source: CNN - 🏆 4. / 95 Read more »

Indonesia's 'minority within a minority' celebrate Lunar New YearAs he does every year, ethnic Chinese Indonesian Purnama celebrated Lunar New Ye... Celebrations 🎉 are for all: no minority or majority: only humanity LunarNewYear2020 Never forget Indonesia massacre targeted Chinese
Source: Reuters - 🏆 2. / 97 Read more »

Chinese New Year 2020 animal: Year of the Rat zodiac sign, meaning explainedIt's the Year of the Metal Rat according to the Chinese zodiac, which could mean big changes in the new year. Are you looking for HIGH-QUALITY Product_photography editing? Do you need eye-catching images for your eCommerce shop? Click here 👇👇👇 Product_Photo_Editing Amazon_Product_Photography Editing Inforgraphic Lifestyle Photo_Retouch Year of the bat?
Source: Newsweek - 🏆 468. / 52 Read more »

Lunar New Year 2020: What are the traditions, and which Asian cultures celebrate it?While the customs vary between Asian cultures, the Lunar New Year holiday marks the beginning of a new year on the second new moon after the winter solstice.
Source: USATODAY - 🏆 100. / 63 Read more »

Soy Sauce ChickenA whole chicken, poached in a ginger and anise–scented soy broth, is a popular dish served at Chinese New Year celebrations. 🤤
Source: epicurious - 🏆 114. / 63 Read more »