French People’s Hunger for Frog Legs May Be Leading Some Species to Decline

on Tuesday. That’s according to an open letter from a group of scientists to French President Emmanuel Macron in which they say that the global harvest and trade in frog legs is poorly tracked, causing potential species decline in countries like Indonesia and Turkey.This Esteemed Irish Distillery Just Released Its Oldest Gold Spot Whiskey Yet“Recent field studies indicate that several species and populations are already experiencing a significant decline,” the authors wrote.

“There is this global trade in amphibians, which can certainly be non-sustainable,” Jodi Rowley, the herpetology department lead at the Australian Museum and the University of New South Wales, told. “When things come under the control of CITES, at least, you can actually look at the numbers and regulate it a little bit more.”

Others, though, claim that the letter overstates the current problem: Mirza D. Kusrini, a professor of forest resources conservation in Indonesia, told the newspaper that she doesn’t agree with the concerns expressed by the letter writers, and that she thinks most Indonesian scientists wouldn’t agree with them either.

That may allow frog-leg eaters to breathe easy for now—at least until someone says they have to cut back on their consumption.Tori Latham is a digital staff writer at Robb Report. She was previously a copy editor at The Atlantic, and has written for publications including The Cut and The Hollywood Reporter. When not…This Esteemed Irish Distillery Just Released Its Oldest Gold Spot Whiskey YetInside the Glorious Omakase of London’s Sushi Kanesaka, the U.K.

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