The costs of red meat and chicken are hitting wallets hard this year. Branch recommends being creative with other proteins, like shrimp or pork butt. The study, which uses data from May, shows that shrimp is 8.2% more expensive than it was in July 2021, and the price of pork has grown by 3.1%.
Sure, that's painful. But these increases pale in comparison to chicken breasts, which are a whopping 24% more expensive than they were in July last year. Even though chicken or ground beef may still be less expensive per pound than, say, shrimp, Branch said it's important to factor in how many people you're feeding and how much protein you need for each serving. For example, you might need two pounds of ground beef for burgers but only one pound of shrimp for tacos, making burgers more expensive per person .
His advice? Do some research and calculate the costs per meal. You may find a certain kind of meat has much more bang for its buck, or that you're better off going vegetarian. Branch is having shrimp tacos this year after scoring frozen bags that were buy one, get one free.There are many reasons why food prices have shot up. The pandemic has disrupted global supply chains. The costs of corn and soybeans, which are used in animal feed, have skyrocketed. In recent months, U.S.
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