Food for thought: How understanding date labels can prevent food waste

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The USDA estimates we toss out 30-40% of our food purchases, even though much of it is perfectly safe to eat. Decoding date labels could help you bust inflation.

<p>MARRIOTT-SLATERVILLE, Weber County — Inside Kristina Enz's fridge, you'll find all the usual suspects: Eggs, cheese, fresh fruits and veggies, milk, and a collection of aging condiments.

</p><p>Our goal wasn't to judge Enz for harboring way expired steak sauce, but rather to look at better understanding food date labels.

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