virus recently found in dairy cattle have been detected in pasteurized milk, but the nation’s milk supply remains safe to drink and the CDC has taken key steps toward making a vaccine in case one is needed, federal officials announced Tuesday.
The agency affirmed it’s still safe to consume milk, stating that “based on the information currently available, our commercial milk supply is safe because of these two reasons: 1) the pasteurization process and 2) the diversion or destruction of milk from sick cows.” Pasteurization is a process of heating milk for a prolonged period to kill bacteria and viruses. The FDA said its further test results should be ready in “the next few days to weeks.”that people who drink milk containing viral fragments are unlikely to get sick.TimesBird flu is widespread in wild birds and sometimes affects commercial poultry flocks. It is being documented in more animals, with cattle being the latest addition to the list.
Bird flu grabbed headlines in 1997, when 18 human cases were documented in Hong Kong. The infections were linked to poultry, and six people died. The unique strain of the virus was eliminated “through total depopulation of all poultry markets and chicken farms in December 1997,” according to aSince 1997, humans have been infected with strains of bird flu in 23 countries, according to the, and more than 50% of those people infected died. Bird flu is present in wild birds in all 50 U.S.
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