Danny Meyer and Tom Colicchio on humble beginnings and enduring legacy of NYC's Gramercy Tavern

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Danny Meyer and Tom Colicchio celebrate three decades of Gramercy Tavern, sharing the stories and flavors that made it an iconic New York City landmark.

Gramercy Tavern in the heart of New York City 's Flatiron District is more than just a place to eat; it's a landmark in the culinary world, described by Food & Wine as 'a Great American Restaurant.' This iconic establishment, now celebrating 30 years of 'enlightened hospitality,' is a destination for diners and has transformed the lives of its co-founders, Danny Meyer and Tom Colicchio.

Over the years, Gramercy Tavern has become a staple in New York City's dining scene. The New York Times praised its 'remarkably polished, complicated food' and 'correct but casual' service. It even made a cameo in the pilot episode of 'Sex and the City.'The vision for Gramercy Tavern was to blend European fine dining standards with the rustic comfort of an American tavern. Hospitality was as important as the food for Meyer.

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