Potato salad may seem as American as apple pie, but its roots are German. European immigrants brought the dish over in the mid-19th century, and the version here is what has come to be known as a classic American potato salad. It has a creamy mayonnaise base that contains herbs, onion, and celery and is served cold or at room temperature. North German potato salad is quite similar, though it often includes pickles and hard-boiled eggs.
Baby potatoes have a naturally sweet flavor and velvety texture that's delicious in this recipe. Plus, they hold their shape better than cut-up full-size potatoes, and there's no need to peel them. A touch of scallions and parsley make the dish especially tasty. This potato salad recipe is ideal for a simple side for your next backyard barbecue or summer cookout.This potato salad recipe comes together in three easy steps.
United States Latest News, United States Headlines
Similar News:You can also read news stories similar to this one that we have collected from other news sources.
Tijuana, the birthplace of Caesar salad, celebrates 99 years of the world-famous dish this weekendJust a few minutes from San Diego is the birthplace of the world-renowned Caesar salad: the Mexican border city of Tijuana. This weekend, visitors can attend a colorful and flavorful festival celebrating the 99th anniversary of the dish.
Source: nbcsandiego - 🏆 524. / 51 Read more »
Source: ladailynews - 🏆 332. / 59 Read more »
Source: TODAYshow - 🏆 389. / 55 Read more »
Source: screenrant - 🏆 7. / 94 Read more »
Source: Collider - 🏆 1. / 98 Read more »
Source: ksatnews - 🏆 442. / 53 Read more »