Break up pandemic mealtime monotony with fondue

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Cozy up at home this New Year's Eve with a scrumptious three-course fondue dinner that features gooey cheese, crusty bread, melted chocolate and more.

While beef and chicken get all the attention at our house, you could cook up vegetables like broccoli, cauliflower or asparagus in the hot oil as well.Give everyone two small plates so they have one for their uncooked meat and one for their cooked meat — no cross-contamination.

It’s a good idea to use fondue forks for this course. When you leave the meat in the oil long enough to cook it the handles of regular forks can get hot.For the final round of our fondue dinner, we whip up a batch of melted chocolate. My favorite for fondue is Ghirardelli semisweet baking bars, but you can go sweeter or darker depending on your chocolate preference.

Anything that would taste great dipped in chocolate works for this course. We usually put out an assortment of strawberries, bananas, pretzels, marshmallows and pound cake.

 

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My son just got me a new fondue pot for Christmas!

Yes, let's dip that stick with saliva in the cheese. What could go wrong with that? 🤔

😃My husband just talked about his last night as we do a NYE party with Fondue!!!

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