Topanga Canyon, in the Santa Monica Mountains, is vulnerable to wildfires, so one homeowner took an innovative approach to constructing his home to try and make it fireproof. He built it into the side of a hill and made sure that nothing on or around it was easily burnable.We won’t know how it’ll do until a fire rolls through, but it easily meets defensible space and home hardening recommendations.
After the hillside was excavated, builders put up a big steel frame, filled it with foam, and blasted it with layer upon layer of concrete. They then pulled out the foam, covered the shell up with tons of dirt, and built up the interior like any other house.
Conna was so inspired by the resilience of the house that he thought it’d be a perfect choice for building in Topanga.While Chatsworth took three years, the Topanga home took 13 year, and cost him $1.1 million to build, double what he first budgeted. Grist is a nonprofit, independent media organization dedicated to telling stories of climate solutions and a just future.
That outsize impact comes because gas-powered lawn equipment runs on different types of engines than passenger cars. They are smaller — coming in two- and four-stroke versions, which reference the differences in the engines’ combustion cycles — and are generally less efficient, with two-stroke engines being particularly problematic because they run a mix of lubricating oil and gasoline.
“California has consistently led on emission standards since the mid-1990s,” said Dutzik. That leadership is ongoing: A statewide, including lawn equipment, is set to go into effect next year. Schatz argues that the rest of the country should follow California’s lead and promote electric alternatives that run on rechargeable batteries.
with trans actress Dylan Mulvaney. Bailar has written this guide in the face of the anti-transgender legislation taking hold in state governments across the nation. Virtual viewing begins Nov. 14 at 6 p.m. PT and remains available for five days after.The Coast Film & Music Festival features a number of live performances, including Cayucas and Matt Costa on Friday, Nov. 10.
“It's kind of a part of the dining experience where when every guest comes, they expect you to have hoisin and Sriracha, because it's a whole package,” said Hanli Su, owner of Pho Ever in Alhambra.“They’ll ask us always, every time it would be like, ‘Oh there isn’t Sriracha on the table. Do you have Sriracha?’” Su said.“It was just their experience was kind of incomplete, almost.
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