In this new limited series Sustainability Chiefs, host Julie Yoo tackles some of the world’s most pressing climate agenda with the people tasked to drive change in global companies.
To kickstart the series, she speaks with the chief sustainability officer of Starbucks, Michael Kobori. What can the world’s biggest coffee chain do to reduce its carbon footprint? And will rising global temperatures threaten the future of coffee?The land area that is available to grow coffee all around the world will be reduced by 50 per cent by 2050.
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Source: News Formal (newsformal.com)
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