In a hot frying pan, pour in the oil followed by the gnocchi and fry for 3-4 minutes until the gnocchi is golden brown.Season with some salt to taste.
Pour into a bowl, place the egg yolk in the middle, sprinkle the chopped spring onion over the top and enjoy.
We have summarized this news so that you can read it quickly. If you are interested in the news, you can read the full text here. Read more: