Are wine drinkers too snobbish to drink wine from cans instead of glass?

, wine can be purchased in all shapes and sizes. But concern about the environmental impact of glass bottles is prompting some winemakers to package the fruit of the vine in “tinnies”.

Charles Sturt University winemaker Johnny Clark said cans broaden the places where wine can be consumed.Other winemakers who also tout the environmental credentials of cans and say it does not compromise the quality of the wine. Batt said cans reduce the risk of air and light coming into contact with wine and causing a loss in quality and premature ageing.

A Wine Australia spokeswoman said sparkling wine made up more than 90 per cent of the canned category, but declined in 2023.guide to reduce carbon emissions in the wine sector, which includes switching to lighter-weight glass bottles and other alternatives.“However, generally cans are less energy intensive to produce than glass and are lighter to transport, which saves emissions for the sector,” the spokeswoman said.

Seven types of canned wine are sold at Coles Liquor outlets, including prosecco, sangiovese rose spritz and pinot grigio spritz. “The tendency to drink a can as if you’re in a 80s Solo ad is not advisable,” he said. “A more measured approach would be to pour the wine into a glass.”

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