“Bug cafe”– Cambodia's first insect tapas restaurant mixes cocktail culture with creepy crawler fare
The insect-infested menu features among other dishes, a"bug mac", fried tarantula tempura, sweet potato cream with bee larvae, silkworm and mango flambe, and even a cricket cheesecake dessert.
At the busy "Bugs Cafe" in the tourist town of Siem Reap, chef Seiha Soeun stands over a sizzling wok in the kitchen tossing in crickets, grasshoppers, tarantulas and scorpions. Tourists eat dishes of mixed insects at the Bugs Cafe restaurant in Siem Reap province on October 24, 2019. Insects are eaten by two billion people worldwide, according to the UN's Food and Agriculture Organization.
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