has been part of the Atlantic City scene since 2006, when he openedat the Borgata. But then he and the casino called it quits, and it closed at the end of last summer. Flay didn’t cash out entirely. Last week, he cut the ribbon ontwo vastly different concepts,Bobby’s Burgers, across from Starbucks and with food court-like seating, is an update to hisbrand, which had locations in Philly and Cherry Hill .
Borgata, meanwhile, recently filled the Bobby Flay Steak location — on the casino floor next to the BetMGM Sportsbook — withanother luxe meatery. Menu features a 32-ounce bone-in ribeye from butcher Pat LaFrieda, an 18-ounce Wagyu chateaubriand, and what it calls a Taste of Japan steak flight, with three 1-ounce samples of beef priced at $100 a person. There’s also a vegan cauliflower “steak” topped with pistachio vinaigrette, radish, and crispy shallots.
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