Best Vietnamese: Xin Chào
Houston has another gem on its hand, and it’s this game-changing Vietnamese kitchen and bar from MasterChef winner Christine Ha and chef Tony John “TJ” Nguyen . It’s part neighborhood hangout, part outlandishly good restaurant—the kind of place where you can split pandan fried chicken and Viet-Cajun roasted Gulf Coast oysters with friends or bring a date to have your minds blown over post oak-smoked Texas beef ribs and noodles, fresh-off-the-boat whole fried fish, and smoked duck salad.
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