'It brings kampung spirit': Why Yishun might be the perfect place to soak in the atmosphere and prep for RamadanPHOTO: AsiaOneRamadan is a significant time for Muslims, marked by reflection, growth, and community unity.
Store owner Aishah had previously spent four years in the wedding catering industry, where she dealt with the exorbitant prices of baking ingredients, as well as the challenges of sourcing them from a single location. Her store opening was graced by Minister of State Dr Muhammad Faishal Ibrahim. The MP of Nee Soon GRC, who often participates in the opening of Chinese-owned stores, remarked that he was pleasantly surprised to have been invited to the opening of a Muslim-owned business.
A dedicated workaholic, Ismail manages two branch operations, with his days starting at 6:30am and ending at only 1am. If business is slow, he'll take a break at midday to spend time with his family."I told him to go and sign on, but he wants to take over the business. We'll see," he said with a smile.
"Because they are young, they have a better idea of what you can do to bring in the crowd. My elder daughter gave me some ideas," Ismail shared.Opening hours: 10.30am - 10.30pm dailyLooking for a halal Mala hotpot spot? Look no further than Dajie Makan Place in Yishun, which serves halal chicken rice, Mala hotpot, and yong tau foo.Initially, the outlet faced numerous challenges, including being understaffed.
During Ramadan, Syafiq anticipates a surge in customers, especially during dinner time. To cater to Muslim families who are breaking fast together, Dajie Makan Place has cooked up the perfect deal - customers can buy five chicken rice sets during Ramadan and get one free.Hassan Yip, 71, owner of Simply D&H Western Food
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