Pastry chef Kelly Cheah recounts her unconventional journey from aspiring engineer to head pastry chef at an award-winning cafe. Despite being a science student, she fell in love with creating pastries and overcame challenges along the way.
Pastry chef Kelly Cheah recounts her unconventional journey from aspiring engineer to head pastry chef at an award-winning cafe. Despite being a science student, she fell in love with creating pastries and overcame challenges along the way.
Pastry Chef Engineer Unconventional Journey Passion Challenges
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