Some countries scrambled to meet their own needs by interdicting and requisitioning supplies which would be manufactured in their own country, or sometimes even when transiting in the country.
Seeking redress at the World Trade Organisation is an option if there are violations of global trading rules, but PM Lee said this was a lengthy process."The answer is not what we do now, but what we have been doing now for several years, which has been to build up our buffer stocks and resiliency and diversify our sources," PM Lee said.
"So that any single source is interrupted, we are not unduly affected and if you can't buy chicken from one place, you can buy from other countries. This time it is chicken, next time it may be something else. We have to be prepared for this," he added. Singapore imports over 90 per cent of its food, and diversification is a key strategy to ensure a supply of safe food.
While Malaysia is the main source of fresh chicken, it accounted for 34 per cent of the Republic's chicken supply last year, with the rest imported from Brazil, the United States and other countries.
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