Despite our year-round tropical climate is more suited to frozen sweet treats or ice cold beer, our Singaporean propensity for all things soupy is hard to defy. We get it! Some days you just want to sit around a steaming pot of broth with friends and family, nibbling on fresh slices of meat, vegetables and other handmade goodies. Here's a round up of some of our favourite hotpot restaurants in Singapore, from buffets and set meals to a la carte menu.
Whether you're heading down to feast for a celebration or to meet with friends, delight in their top quality chilled Shabu-Shabu beef, pork, or farmed chicken, alongside heaps of fresh greens from the vegetable bar. You can even grab a quick lunch with their newly launched Shabu Shabu Hot Pot Lunch Set . The fuss-free set comes with a soup base of your choice and three trays of meat, vegetables, fish balls and noodles.Premium Lunch S$32.90++, Premium Dinner S$38.
The Buffet Restaurant is located at 81 Anson Road, M Hotel Singapore, Level 2, Singapore 079908. Opens daily 6pm- 10pm. Steamboat Buffet runs Wed-Thu S$55++ per adult, S$27.50++ per child & Fri -Sun S$65++ per adult, S$32.50++ per child. ReserveIf variety is the name of the game, Good Combo definitely comes up on top with its tiered buffet selections, featuring over 90 items, along with 10 premium items in its extensive menu.
If two soup bases aren't enough, go for a trio or a quart of broths at Shang Pin Hot Pot. Featuring assorted fresh meats and vegetables as well as over 20 condiments for you to customise your sauces, they offer four bases, from the tangy Tomato to the rich Pork Bone and spicy Sichuan Mala that each brings out different nuances in the ingredients.
Here in Singapore, they boast eight soup bases, including Tomato, Pork Stomach and Chicken, Bai-Yu and Laksa, along with a wide list of ingredients from meat and vegetables to soybean products and seafood to cater to all tastes. We recommend going for the specialities to spice up your dinner — among this, the Tofu Pudding and Handmade Cuttlefish Cakes come to mind.
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