When Lexus Tasteful Travels invited culinary star and kitchen ninja Bruce Ricketts, Chef Broosy in the foodie circles, to test drive the new RX 450h, he drove it first up north to Pampanga, deep into the culinary capital of the Philippines, a province renowned for its sisig, kamaru, and tamales Kampampangan and its many gastronomic traditions, as well as its exotic take on Spanish food influences. It was the tamales, however, that served as the guiding star on this expedition.
Here, we ask Bruce to share a few highlights of his culinary adventure, a food trip in every sense of the word, although more than a food trip, it was, to Bruce Ricketts, an education on wheels and a pursuit of inspiration.The drive and being able to get out of the kitchen to take a break from my daily routine.
‘I’m very proud to see how our ancestors have adopted the dish and made it completely ours with the use of local ingredients.’tamal de elote
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