IWAKI, Japan—Fish auction prices at a port south of the Fukushima Daiichi nuclear power plant were mixed amid uncertainty over how seafood consumers will respond to the release of treated and diluted radioactive wastewater into the ocean.
The decades long release has been strongly opposed by fishing groups and criticized by neighboring countries. China immediately banned imports of seafood from Japan in response, adding to worries in the fisheries community and related businesses. “We now have this water after all these years of struggle when the fish market price is finally becoming stable,” Igari said after Friday’s auction. “Fisheries people fear that prices of the fish they catch for their living may crash again, and worry about their future living.”
But, having suffered a series of accidental and intended releases of contaminated water from the plant early in the disaster, hard feelings and distrust of the government and TEPCO run deep in Fukushima—especially in the fishing community. Tetsu Nozaki, head of the Fukushima prefectural fisheries cooperatives, said in a statement that worries of the fishing community will continue for as long as the water is released.
“I suspect the result is because of the start of the treated water release from the Fukushima Daiichi and fear about its impact,” he said. She joined the lab after regretting she might not have fully protected her daughters because of the lack of information and knowledge earlier in the disaster. She says having independent test results is important not because of distrust of government data, but because “we learned over the past 12 years the importance of testing in order to get data” on what mothers want to know for serving safe and healthy food to their children and families.
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