Make Your Butter Even Better with these Easy and Delicious Compound Butter Recipes

Easy and delicious compound butter recipes from Food & Wine.

Compound butters are mixtures of butter and flavorful herbs or spices. We love to melt compound butter over grilled meat and roasted vegetables, spread it on crusty bread and stir it into decadent sauces. Some of our favorite fragrant additions to compound butter include garlicky chives, spicy habaneros and sweet white miso.

Try using these flavor-fortified butters anywhere you'd use plain butter: add it to baked potatoes, spread it over corn on the cob, toss it with fresh lobster, and smear it on savory breads. Whether you're looking for a simple flavor upgrade or want a way to use up leftover herbs, these compound butter recipes are the perfect extra to any meal.

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