Cockroach infestation found in Indian restaurant in Dublin

“The above conditions lead to a serious risk of food being contaminated with pathogenic bacteria, likely to render the food unfit for humans.”

“Food handlers did not maintain a high degree of personal cleanliness by frequently and effectively washing hands, in particular after activities which could lead to a risk of contamination of the foodstuffs,” the order stated., chief executive of the FSAI emphasised the need for food businesses to have “adequate pest control systems and robust food hygiene practices in place”, particularly as establishments begin to reopen following the lifting of Covid-19 restrictions.

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