Should you drink a Guinness warm or cold? We asked two experts to share the best beer-serving practices
Two experts share the ideal temperatures for serving different kinds of beer, from India Pale Ales to Guinness stoutsOpinions vary on what the best temperature is for drinking beer.
Americans are at times teased for preferring less-flavorful beer that is served near freezing, while Britons and Irish people are thought to like fuller brews poured warm. We asked two beer experts—Sarah Roarty, a brewer and the first female beer sommelier in Ireland, and Charlie Bamforth, professor emeritus of the University of California, Davis, who teaches malting and brewing—to share their knowledge and tips.
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