The most important stories for you to know today
merger with Paramount Skydance. If federal and international regulators approve, media mogul David Ellison — son of Oracle co-founder Larry Ellison — will control the legendary Warner Bros. studio as well as cable channels including CNN and HBO and Warner's streaming assets.
The deal still has to pass muster with federal and international regulators. If approved, Paramount aims to close no later than Sept. 30.
Over the past few months, the pending consolidation sparked many fears, which David Ellison tried to quell. He made a pitch to Madison Avenue executives on Tuesday, asking for advertising support. And last week at CinemaCon, an annual convention for movie theater owners, Ellison repeated his promise — that the combined Warner and Paramount studios would put out 30 movies a year.
That was welcome news to Adam Aron, the CEO of the theater chain AMC, who endorsed the takeover deal.
"I greatly appreciate David Ellison's track record of success and his passion to make movies that will dazzle audiences the world over," Aron said in a"The train has left the station. It's going to get done," Bruckheimer told NPR.
"David, I know, loves movies, and he made a commitment that he'd like to make 30 movies between the two studios. That's a lot of movies. I could be wrong, but I have faith that what they say is what's in their heart, too.
" David Ellison, CEO of Paramount Skydance, speaks onstage during the Paramount Pictures presentation at CinemaCon this month, in Las Vegas. The shareholders did not pass a compensation package for Warner's executives in a non-binding advisory vote. According to proxy advisory firm Institutional Shareholders Services, the current Warner CEO David Zaslav could receive a"golden parachute" from the transaction — nearly $887 million.
In an Instagram video posted by the Committee for the First Amendment, Jane Fonda, Mark Ruffalo and other actors made a plea to stop the merger. They were skeptical of David Ellison's promises. Ruffalo said he thought the megadeal would mean"fewer jobs, higher costs, and less choices for our beloved audiences.
" Some said they fear the deal will lead to less creative content; others said it would further consolidate an already concentrated media landscape. California Attorney General Rob Bonta has been investigating the deal for antitrust violations. The consolidation is also opposed by U.S. Sens. Elizabeth Warren, Chuck Schumer and Cory Booker.
They sent a l— whose chair supports the merger – urging federal scrutiny of the deal and its foreign financing, partially sourced from Saudi Arabia, Qatar, and the United Arab Emirates. The deal still has to pass muster with federal and international regulators. If approved, Paramount aims to close no later than Sept. 30.
After a marathon vote-a-rama that dragged from Wednesday night into the early hours Thursday, the Senate adopted a GOP budget blueprint to provide roughly $70 billion to fund immigration enforcement agencies through President Trump's term. This comes as the Department of Homeland Security has faced a record-breaking partial shutdown, after Senate Democrats refused to fund the department unless major policy changes to immigration enforcement were made, followingBecause compromise between the two parties is off the table, Senate Republicans are turning to a budget tool called reconciliation, which would enable them to fund immigration enforcement agencies without the need for Democratic support.
After a marathon vote-a-rama that dragged from Wednesday night into the early hours Thursday, the Senate adopted a GOP budget blueprint to provide roughly $70 billion to fund immigration enforcement agencies through President Donald Trump's term. This comes as the Department of Homeland Security has faced a record-breaking partial shutdown, after Senate Democrats refused to fund the department unless major policy changes to immigration enforcement were made, following Because compromise between the two parties is off the table, Senate Republicans are turning to a budget tool called reconciliation, which would enable them to fund immigration enforcement agencies without the need for Democratic support.
It's a. GOP Sens. Lisa Murkowski of Alaska and Rand Paul of Kentucky joined Democrats in voting against the measure. Two senators were absent for personal reasonswould authorize the Judiciary and Homeland Security Committees to draft legislation that would increase the deficit by up to $70 billion each.
A spokesperson for Senate Majority Leader John Thune, R-S.D. ,the final price tag is expected to be $70 billion total. That figure is expected to fund the agencies for 3.5 years. The budget measure now heads to the House of Representatives, which must also adopt the resolution before committees can draft the actual legislation.
There's already been a push from some House Republicans to expand the scope of the effort, something that could complicate leadership's plans. Any changes the House makes would then have to go back to the Senate, where the chamber would have to undertake another vote-a-rama. What exactly is reconciliation? In the House, a bill passes when at least 218 members support it.
In the Senate, most bills need the support of at least 60 senators. Republicans currently have 53 seats.
"It's nice to have the Senate majority, and you get pretty titles and gavels, and you can nominally control the floor, but aswould tell us, unless you have 60 votes for most things, you can't move forward," Liam Donovan, a political strategist, previously told NPR.allows the party in control to pass legislation with a 51-vote simple majority in the Senate. The aim is to make it easier for Congress to make adjustments to laws that either bring in revenue or change spending levels.
"It's become the preferred tool over the past 25 years in this modern, partisan political era," said Donovan. Republicans used reconciliation to pass tax cuts in 2017, and Democrats used it to pass elements of then-President Joe Biden's agenda, like theIt starts with a budget resolution that gives instructions to congressional committees to write legislation that achieves certain budgetary outcomes.
For example, a resolution mightto the Committee on Armed Services to report changes in laws within its jurisdiction that result in increasing or reducing the deficit by a certain amount. Once the budget resolution passes out of committee, the committees that received instructions get to work. The Budget Committee then incorporates all those bills into one big bill that's considered by the House and the Senate. Why do I keep hearing about vote-a-ramas?
Vote-a-ramas can be dramatic and drawn-out affairs where senators take up a marathon of amendments ahead of a final budget vote. They begin in the Senate when debate on the bill ends. Senators essentially keep offering amendments on the bill until they run out of amendments — or steam — and decide to stop.
It is a rare chance for the party in the minority to bring legislation to the floor and is an opportunity for senators to try to undo parts of the budget resolution through objections known as budget points of order. There are two vote-a-ramas in the course of the reconciliation process: one on the budget resolution, which is less consequential, and the second on the final proposed legislation itself.
"The amendments that happen in the final legislative package are really important — you're playing with live ammunition when you're on that final stage of reconciliation," said Donovan. There are limits to budget reconciliation. It's used to make changes to the debt limit, changes to mandatory spending or adjustments in revenues. It cannot be used for discretionary spending.
The rule allows anything determined not to have a direct budgetary consequence to be removed from the bill. The goal behind this is to prevent reconciliation from being used for measures unrelated to the finances of the federal government. In other words, reconciliation is about money going out from the federal government and the money it takes in.
If a senator thinks a provision in the bill doesn't pass muster with the Byrd rule, the senator can raise a"point of order.
" The Senate parliamentarian advises the presiding officer on whether the provision violates the rule. This could include anything that doesn't result in changes to spending or revenues, doesn't cause changes to Social Security or doesn't raise the deficit beyond the point of the budget window, which is usually 10 years. Enjoy car-free streets, go to a muumuus and mimosas party, see author Taylor Jenkins Reid and more of the best things to do this weekend.
) at the Buena Vista Branch Library as part of Burbank’s celebration of National Library Week. More than 40 site-specific performances, installations, music and interactive art will be featured along four miles of York Boulevard in Highland Park, all put together by The Road Concerts,Pride is just around the corner, but first find your best Mrs. Roper muumuu and sashay your way down to the Rainbow District for Muumuus and Mimosas. The City of West Hollywood hosts this afternoon of festive programming across the neighborhood’s various bars, restaurants and vibrant streets.that folks have shared with us — keep them coming.
In the meantime, our arts team is answering your questions about the new museum addition, so if you have questions about it — anything from architectural history to how to get tickets — please send an email tohas plenty of music picks this side of the desert. Friday concerts in town include Third Day at the Forum, Patrick Watson at the Belasco, the Cribs at Echoplex and Alice Phoebe Lou at the Wiltern.
Saturday has Getdown Services at the Roxy, Coach Party at the Moroccan Lounge and Tom Petty cover band extraordinaire Petty Party at the James R. Armstrong Theatre in Torrance. Sunday has Traitrs at the Roxy, Gabriel Kahane at Sid The Cat and Bethel Music at the Wiltern. And finally, the West End Girl herself, Lily Allen, serves her sweet revenge at the Orpheum on Saturday and Sunday, while animated pop diva Hatsune Miku takes over the Peacock Theater.
Ready to unleash the slam poet inside you? Join writer and performer Erin Taylor for this workshop to help craft and perform your first slam poem, using the given theme of “Reunion” as a guide. Snaps all around! Pride is just around the corner, but first find your best Mrs. Roper muumuu and sashay your way down to the Rainbow District for Muumuus and Mimosas.
The City of West Hollywood hosts this afternoon of festive programming across the neighborhood’s various bars and restaurants, including brunch specials , local vendors and more. Get on your bikes and ride — this time through Westwood and West L.A. for a CicLAvia on the West Side.
Check out theMore than 40 site-specific performances, installations, music and interactive art will be featured along four miles of York Boulevard in Highland Park, all put together by The Road Concerts, and all free. Use any mode of transport that suits your fancy, see your neighbors and enjoy the art.
Like a science fair on steroids, the annual City of STEM and Los Angeles Maker Faire is an all-ages event that brings together young scientists and inventors from across the county. It’s free to attend, so get out there and get inspired by these young minds at work. Los Angeles’ five-member chamber modern dance company, Benita Bike’s DanceArt, celebrates its 45th season with a weekend of shows including work created from 2017 up through this year.
Benita Bike’s DanceArt is known for creating original dance works for the stage and presenting those works both in concert settings as well as in unique “Explore Dance” programs produced at neighborhood sites. The art world sadly lost one of its young greats last week with the death of Celeste Dupuy-Spencer, whose work was provocative, detailed and incredibly timely. Her death at just 46 makes this exhibit at Jeffrey Deitch even more important to see; it’s on through May 30.
Calling all fiber arts enthusiasts! Stock up on yarns of all colors of the rainbow at participating L.A. Yarn Crawl stores. With discounts, prizes, free patterns and more, all you knitters out there will be in sweater heaven.
If you're enjoying this article, you'll love our daily newsletter, The LA Report. Each weekday, catch up on the 5 most pressing stories to start your morning in 3 minutes or less. A vibrant spread of Filipino staples at Manila Inasal, including grilled inasal chicken, garlic rice and an array of traditional side dishes. From decades-old neighborhood anchors to the new wave of chef-driven concepts, here’s a guide to some of the best Filipino spots across L.A.
, Filipino food in Los Angeles quietly answered the question"Have you eaten?
", feeding a hard-working community without much recognition. But that’s changed in the past decade, according to Eli Simon, COO of theThe past decade has been marked by the rise of a new class of eateries led by Filipino chefs honoring the soul of traditional Filipino cuisine with modern flair. Filipinos often show their love with the simple question: “Kumain ka na? ” — Tagalog for “Have you eaten yet?
” This is another way of asking, “Are you being taken care of? ”, Filipino food in Los Angeles answered that question quietly, feeding a hard-working community without much recognition. But that’s changed in the past decade, according to Eli Simon, COO of the The past decade has been marked by the rise of a new class of eateries led by Filipino chefs honoring the soul of traditional Filipino cuisine with modern flair.
“What’s changed in recent years is a new generation of Filipino and Filipino-American chefs who are approaching the cuisine with more intention,” Simon told The LA Local. “They’re telling clearer stories, refining how dishes are presented and helping people see the full range of what Filipino food can be. ”a “Pinoy cooking boom in Los Angeles.
” It seemed that Filipino cuisine was in the zeitgeist on television with Chef Sheldon SimeonWhat followed was a pandemic-era generation of Filipino chefs noticing an opportunity to launch something new. Home kitchens became James Beard Award-recognized restaurants. And a cuisine that had long fed its own community almost exclusively began to feed everyone else too. What once was seen as “exotic” has now broken into the mainstream.
Even Trader Joe’s has embraced Filipino food with a frozen adobo dinner and ube-flavored everything — while causing A vibrant spread of Filipino staples at Manila Inasal, including grilled inasal chicken, garlic rice and an array of traditional side dishes.
“Our food is for the Filipino American longing to connect with their roots,” Manila Inasal executive chef Natalia Moran told The LA Local. “It’s for the American who has never tried Filipino . ” The reasons Filipino food took longer to break through are complicated, according to Moran. She pointed to colonization — the Philippines was occupied by Spain, the United States and Japan — and the way that history shaped Filipinos’ own relationship to their culture.
“We had the mentality that anything imported was better than locally made,” she said. “We Filipinos had to see the beauty in ourselves, in our own culture, before we could showcase our culture, our identity to the world. ”— the largest concentration outside the Philippines — and their chefs are cooking with a confidence and creativity that feels long overdue. Today, there are dozens of high-quality Filipino chefs and eateries all over L.A.
County. The restaurants below represent a small slice of the vanguard of that movement. From decades-old neighborhood anchors to the new wave of chef-driven concepts, here’s a guide to some of the best Filipino spots across L.A. out of his home during the pandemic, feeding neighbors before the concept grew into a James Beard Award-winning brick-and-mortar on Melrose. Llera told The LA Local he wants non-Filipinos to discover Filipino food and crave it like Chinese, Thai or Japanese cuisine.
“Because I am doing Southern Filipino cuisine, it’s also a way of educating fellow Filipinos about other Filipino regional dishes,” he said. Representing the Quezon province in the Philippines, Chef Llera offers distinct flavors from the region that can even be new to Filipinos in Los Angeles, serving super-savory proteins like the popular fatty and rich lucenachon — a hybrid of lechon and porchetta — alongside pancit and garlic rice.
A signature dish, the crab tortang talong reimagines the classic Filipino eggplant omelet by topping it with succulent crab meat and bright roe.began in the Philippines in 2020, when Chef Moran and her siblings cooked for first responders during the pandemic. It quickly grew into a restaurant in its namesake city before moving to Los Angeles in 2023.
“I love how vibrant and diverse the culinary scene is here in L.A. ,” Moran said.
“There are authentic spots that are amazing, but there are also places that offer a hip and new take on dishes. ” Being exposed to the diverse culinary landscape of Los Angeles has enabled Chef Moran to reimagine traditional Filipino dishes.
“It has broadened my understanding of which flavors can and cannot go together which Filipino flavors go with other items that can be found here,” Moran explained. “The Los Angeles culture has exposed me to a whole color palette I can now use to create something delicious and interesting. ” Manila Inasal, which loosely translates to “Manila Grill,” roots itself in the savory, salty and tangy flavor profiles of the Philippines.
In addition to their take on laing focaccia, joy can be found in the crispy and fatty lechon sisig, while beef short rib adobo represents the homeland proudly. Veggie versions of both dishes are just as satisfying. Chef Moran also ups the ante with the traditional tortang talong by topping a thick eggplant omelet with dollops of calamansi aioli, crab meat and tobiko. , the national flower of the Philippines — took the long road to a permanent home.
Chef Josh Espinosa and co-owner Jenny Valles launched as a delivery concept during the pandemic, staged pop-ups at the Pali Hotel in West Hollywood and Cafe Caravan in Los Feliz, and held a lunch residency at Kaviar before landing in downtown L.A. ’s Arts District at the end of 2024. Espinosa and Valles are constantly pushing the envelope when it comes to being bold and inventive with Filipino cuisine.
The ever-changing Sampa brunch menu items include a chicken and pandan waffle, bangus benedict, and biscuits and longanisa gravy. Dinner brings octopus adobo, lamb kaldereta tortellini, crab fat fried rice and a plate of pancit topped with crispy duck. The kare kare tamales have become a standout. A modern classic: Sampa’s longganisa spaghetti pairs the sweetness of Filipino sausage with a rich, savory sauce and floral garnishes.
“I think what makes the Los Angeles Filipino food scene different is that this city is a hub for creatives — people constantly pushing ideas forward,” Espinosa told The LA Local. “Being surrounded by that energy naturally influences how we cook and create. ” Espinosa said he grew up embarrassed to bring Filipino food in Tupperware to school. Today he’s working to make the unfamiliar — including dishes like isaw, or chicken intestines — approachable without losing their soul.
“My goal is to present these dishes in a way that feels familiar and accessible,” he said. “Food is a love language in Filipino culture because, historically, many families in the Philippines do not have much, so cooking became a meaningful way to show love and appreciation with what you have,” Espinosa said. “At the end of the day, my goal is to tell my story as a Filipino American and to share that with the world.
”is the buffet — a weekend breakfast spread and a Wednesday dinner service, both featuring around two dozen dishes and massive lines around the block. So reservations are highly recommended. , billed as the culinary capital of the Philippines. Show up on a weekday for à la carte service and order the oxtail kare-kare, pork belly adobo and the seafood sinigang.
Pork Sisig from HiFi Kitchen features sizzling roast pork, finely chopped and tossed with onions, peppers and a house soy-vinaigrette, topped with fresh cabbage, chili oil and house crema.is a nod to both high fidelity audio and Historic Filipinotown — both loves of founder Justin Foronda. Chef Foronda was born and raised in the neighborhood and is a former b-boy, registered nurse and musician.that he’d grown frustrated that HiFi felt invisible compared to Little Tokyo or Koreatown, so he opened HiFi, installing a mural that declares: “This is Historic Filipinotown.
” The menu reads, as Foronda calls it, “proudly Filipino Angeleno. ” It features rice bowls, silogs, tacos built on tocino pastor and vegan riffs on classics like veggie sisig. His more recent creation — a stuffed pastry he calls a “Filipino puffy taco,” inspired by the bright orange empanadas of Ilocos — is as Filipino-Angeleno as it gets. Established by Lemuel Balagot in 1982, L.A.
Rose Café is a longtime neighborhood anchor that feels, in the best possible way, like eating at your tita’s or aunt’s house. For the last four decades, it has served a solid, consistently good menu of Filipino dishes. Portions are generous. The lechon — Cebuano-style roasted pig — and a pork kidney and intestine soup called dinuguan rival those of restaurants in the Philippines itself.
It is also one of the best places in the city for traditional halo-halo, or shaved ice dessert.is Filipino-owned vegan bakery in Long Beach doing what most places won’t bother to attempt: recreating the childhood classics — ube halaya, pandan pudding — without any dairy. Founders Kym Estrada and Arvin Torres started the bakery to maintain their vegan diet without giving up the flavors they grew up with, and the results speak for themselves.
Worth the drive.is in a banquet space in Eagle Rock that has the atmosphere of a divey comedy club — but the food, not the vibes, is the real star. From menu staples like pancit and crunchy pork sisig drizzled with calamansi juice to larger dishes like chicken adobo and a super-crispy pata that smells like pounded peppercorns, the menu is full of hits.is a prime place for takeout, but even more popular for their kamayan — the communal, hands-on smorgasbord served on banana leaves.
First opened in 1984 in Historic Filipinotown, Neri’s is now a small storefront in a Koreatown retail mall on the corner of Wilshire and Alexandria. Aside from nutty kare kare and golden-crusted crispy pata, Neri’s kamayan dinner — which requires 48-hour advance reservations — is gigantic feasts with a never-ending bed of rice and nearly a dozen dishes eaten by hand, with set menus that range from grilled pork belly and pork skewers to garlic shrimp and boneless bangus.started as backyard cookouts in Echo Park — the neighborhood that raised founder Johneric Concordia — before transitioning first into a catering company and now one of L.A.
’s most popular BBQ joints. the basics; the menu still honors that lineage, with the San Pablo pulled pork named for the family’s home province and Mama Leah’s coconut beef named after his grandmother. The hot links are made with sweet Filipino sausage, the cornbread is mixed with rice flour and baked on a banana leaf, and the signature sauce is built on vinegar, garlic and chili — a direct nod to adobo.
The coconut beef is the move: 16-hour smoked chuck stewed in coconut cream and fish sauce until it falls apart. . It has grown into an international franchise with multiple locations in Southern California, a spot in Qatar and one in Singapore — a city so serious about food it has hawker centers on the UNESCO heritage list. The Artesia outpost makes a strong case for why.
The menu hits all the classics — pork and bangus sisig, sinigang, lechon kawali, crispy pata — served in a room that gets loud and celebratory on weekend nights, with a live band included. UCLA's Edith de Guzman explains a pattern her research team has noticed: trees that appear to have been burned by nearby structures rather than spreading flames to those structures.
For more than a year, a group of researchers has collected data on more than 2,000 trees — about 600 in the Palisades and 1,500 in Altadena — to analyze how they may recover after the fires and their role in the fires’ spread. The data will be some of the most extensive ever gathered to understand how the urban tree canopy fares in the face of increasingly catastrophic fires in an era of human-caused climate change.for more on what the preliminary data shows and what it could mean for state regulations in high-risk fire areas.
On a recent spring morning in Pacific Palisades, the clanging and hammering of construction filled the air. A small group of people gathered under a partially burnt Brisbane box tree shading the sidewalk on a street near the center of town. The group took measurements — the leafiness of its crown, the width of its trunk. They inspected its bark for fungus and noted any new growth sprouting.
For more than a year, a group of researchers and students from UCLA, UC Davis, University of Florida and the U.S. Forest Service, alongside local volunteers and students, have collected data on more than 2,000 trees — about 600 in the Palisades and 1,500 in Altadena — to analyze how they may recover after the fires and their role in the fires’ spread. near homes in high-risk fire areas. Their ongoing research is showing that in some cases, well-maintained vegetation may actually help buildings survive a fire.
The data will be some of the most extensive ever gathered to understand how the urban tree canopy fares in the face of increasingly catastrophic fires in an era of human-caused climate change.. The California Board of Forestry and Fire Protection is drafting regulations about how to reduce wildfire risks to homes. It is holding meetings around the state and soliciting the public's input.
The team of researchers has been collecting data on trees in the Eaton and Palisades burn scars since just a few days after the fires started last year. They’ve primarily focused on trees in the public right-of-way in areas with the highest number of tree species — that way they’ll be able to compare their data with tree canopy data from before the fires. The researchers have used in-person monitoring and remote sensing to survey the areas.
A team from UC Davis has been collecting data using LiDAR.
“The purpose of our work is essentially to see how the trees have done,” said Edith de Guzman, a cooperative extension specialist with the UCLA Luskin Center for Innovation. “We want to understand how different species or different tree types fare. And another aspect of the study is around flammability of trees and essentially doing a little bit of forensic work to understand what burnt what.
”The group stops at a jacaranda tree a little further up the street from the Brisbane box. Part of the crown is blooming purple, but fungus grows on its trunk.
“It's flowering, which is good. It's demonstrating that it still has enough energy to do that,” de Guzman said.
“But we really don't see any growth that's happening from the fine branches and fine twigs at the end. So this tree's not doing super well. ” The bark is blackened on the side of the trunk closer to where a house once stood. The bark on the street side is lighter — some sprouts reach out from the trunk.
“ The pattern that we see again and again is that the tree caught fire from the structure rather than the other way around,” she said. " The pattern that we see again and again is that the tree caught fire from the structure rather than the other way around. "Though they’ve only done preliminary analysis, de Guzman said that so far, they’re finding mature trees, no matter the species, tended to survive the flames better.
And that most of the surviving trees they’ve surveyed actually grew in the last year.
“We are seeing that by and large, many trees are coming back and we just need to give them a chance,” said de Guzman. “They might be a little unsightly, they might not look exactly like they did before the fires, but they want to live, most of them. And we have quite a lot of species, both native and non-native, that are coming back.
”Most research on wildfires, tree canopy and fire spread has come from rural, forested areas, said Francisco Escobedo, a research scientist with the Forest Service who has studied the issue for more than six years in areas such as Santa Rosa and Paradise.
“When we have these urbanized, highly populated, densely built environments that are affected by fire, we know very little about what happens to trees,” Escobedo said. “A lot of these trees, unlike the trees we have in our surrounding forests, didn't evolve with fires. What happens to jacarandas, what happens to magnolias, what happens to coast live oaks in urban environments?
” A tree in Pacific Palisades that appears to have suffered the most on the side where a house once stood.remotely measured some 16,000 buildings, as well as surrounding vegetation moisture, in Paradise in Northern California after the 2018 Camp Fire and Ventura after the 2017 Thomas fire. They found that drier vegetation near buildings in both areas was associated with building loss. But in Ventura, buildings near trees that were not water-stressed actually had a better chance of survival.
“ So the greener the trees were, the higher the influence of that vegetation on the building surviving,” Escobedo said. The reasoning is still being parsed out, but Escobedo said they suspect it’s in part due to variations in types of vegetation and how the fires spread in each area.
In both areas, embers largely drove building-to-building fire spread, though the intensity of the fire front and the nature of the vegetation were different — largely conifer forest up north, versus chaparral, shrub greenery here in Southern California. While houses burned around them, many trees were able to withstand the flames, as shown by this aerial view of Altadena from June 2025. Escobedo says that’s why hardening homes and location-specific vegetation recommendations are key, rather than blanket policy recommendations.
He added that “These neighborhoods are just very different from wildland conditions,” Escobedo said.
“This home ignition zone, defensible space buffer concept we have was developed in wildland areas. ” “ If vegetation gets dry enough, hot enough, it's going to burn,” he added.
“From what we've learned with home-hardening practices, there are things you can do to your home to reduce that ignitability. So what we think our research might be leading to is that there are things you can do with your vegetation to reduce that probability of ignition.
” Another aspect of the research will focus on how different species of trees responded to the fires, which will provide another helpful data point for policies and insurance protections, said Alessandro Ossola, an associate professor in urban plant science at UC Davis, who has led the LiDAR sensing aspect of the data collection.
“ We can plant, strategically, trees of the right species to withstand climate change but still provide benefits to the community and people that need trees so much,” he said. Many trees in burn scar areas are resprouting in unusual ways, like this one in Pacific Palisades. The odd growth patterns can be a sign of stress and recovery. The researchers also hope their work will inform better protections for urban forests before and after future fires.
For many survivors of the Eaton and Palisades fires, the loss of their neighborhood trees since debris removal and, lately, ongoing construction has been yet another gut punch on top of the loss of their communities. Already about 20% of their survey trees have been cut down since last year’s fires, de Guzman said. And as summer heat arrives, many of the remaining surviving trees will need help to make it through.
“What we're seeing is that removals are happening illegally,” she said. “ There are removals that are happening potentially by developers or their contractors despite the fact that the tree is not a high-risk tree and despite the fact that the tree is trying to bounce back.found that the urban tree canopy recovered to pre-fire levels in Ventura and Santa Rosa within five years.
However, the forest canopy declined overall in forested areas near Paradise — another indication of how different ecosystems respond in different ways to fire.
“How can we ensure that we can continue to live with nature in ways that are protective, both of our built environment and of the softer, greener things that make it livable and inviting? ” said de Guzman. While many questions remain, in many ways, the research is not just rooted in the physical realm, she said.
“These trees were witnesses to an inferno — some firefighters tell that temperatures reached 2,000 degrees and more — and yet here they are,” de Guzman said. “These neighborhoods are going to change completely. … But we have an opportunity to maintain some of the witnesses that are here to tell the story of the before times. ”
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