Hit all the notes of a fully loaded bagel with this crispy fish cutlet.
Inspired by smoked white fish on an everything bagel with the works, this meal comes together in less than 45 minutes, making it ideal for both weeknight cooking and easy entertaining. First, thin filets of white fish are breaded in an extra seedy mixture of panko, store-bought everything-bagel seasoning, and sesame seeds . The breaded fish gets shallow-fried to deep golden, crunchy perfection.
One note: Jarred everything-bagel seasoning usually has a hearty dose of salt, which is why you won’t see it in the ingredient list for the fish dredge. If you are using a homemade version without salt, add 1 teaspoon Diamond Crystal or ½ teaspoon Morton’s kosher salt to the panko mixture.All products featured on Bon Appétit are independently selected by our editors. However, when you buy something through the retail links below, we earn an affiliate commission.
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