Chef Michael White Returns to N.Y.C. With a New Modern Italian Restaurant

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Chef Michael White Returns to N.Y.C. With a New Modern Italian Restaurant
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Chef Michael White has returned to New York City with Santi, an Italian restaurant focused on crudo and pasta, featuring seafood and more.

New York’s Jungsik Just Became the First Michelin 3-Starred Korean Restaurant in America, a modern Italian restaurant focused on the flavors of the Emilia-Romagna region, influenced from his time spent across Italy and France. A collaboration with his business partner Bruce Bronster, the new eatery is the latest entrant in theirDrinking Coffee Daily Could Add Almost 2 Years to Your Life, a New Study Says. The former is exemplified in plates like canestrelli and gamberi rossi .

The wine list veers toward French and Italian wines, especially lighter and fresher bottles that pair well with the acidity that comes from ingredients like tomatoes and lemons. A few of the cocktails, meanwhile, riff on classics: The Diavolo Fashioned pairs rye with amaro, blood-orange liqueur, and chocolate.

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