From burger joints to a Thai restaurants, here's what the chefs skip.
good sushi restaurant chef will spend a great amount of time preparing the fish, and some of these fish have very unique and delicate flavors that can be hidden by overcompensating with things like intense spices and other sauce-based items," Daniel says.
restaurants are a common occurrence across the country, but some offer a more authentic taste of the region than others. Chefs recommend avoiding dishes that are meant to appeal to inexperienced diners, like Chinese dishes, and sticking to real Thai flavors."Any Thai restaurant that still has Chinese dishes on the menu, avoid.
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