It’s official: vegan food has reached the top table of cuisine

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The Michelin Guide has broken from convention and awarded a star to an eatery that forgoes all meat products

The Michelin Guide has acknowledged veganism as a meaningful food movement by awarding a Michelin Star to a completely plant-based restaurant in France. This is the first time the Michelin Guide has awarded a star to an institution that forgoes all meat products in France. The star was awarded at Michelin’s annual awards, held virtually on Monday.

The restaurant is called ONA — which stands for Origine Non-Animale and is named to reflect its 100% plant-based and animal-free cuisine. Located in the south west of France in the town of Arès, near Bordeaux, the restaurant is run by chef Claire Vallée...If you have already registered or subscribed, please sign in to continue.

 

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