Sharon Lockley has over 20 years of experience as an editor and writer and has been contributing to Food & Wine, the Spruce Eats, and Allrecipes since 2019.Cooking with cast iron is the choice of many home cooks and professionals. But, despite how much we love them, cleaning them afterward can be intimidating. WhileSearing up protein or baking gooey caramelized desserts can sometimes cause a bit of a mess on cast iron that needs to be cleaned off before seasoning it again.
ThisIt has a classic scrub brush design with a few design elements that make it easier to clean surfaces. The brush is 10 inches long overall. There are the 3.5-inch long and 1.375-inch wide thick nylon bristles which are packed densely enough to give a bit of friction as you scrub, but not so much that it totally disrupts seasoning. The ergonomic rubber wooden handle is easy to hold, as it’s 6.5 inches long and sturdy, providing the comfortable yet supportive leverage you need while scrubbing.
United States Latest News, United States Headlines
Similar News:You can also read news stories similar to this one that we have collected from other news sources.
Source: RobbReport - 🏆 309. / 63 Read more »
Source: Gamepur - 🏆 277. / 63 Read more »
Source: wmag - 🏆 723. / 51 Read more »
Source: IntEngineering - 🏆 287. / 63 Read more »
Source: VanityFair - 🏆 391. / 55 Read more »
Source: mindbodygreen - 🏆 296. / 63 Read more »