Recipes, Basically, Basically Baking, Yeast, Honey, Flour, Kosher Salt, Olive Oil, Butter, Sea Salt, Garlic, Web Recipe, Web

Recipes, Basically

Shockingly Easy No-Knead Focaccia

Imagine what your leftover turkey sandwiches would taste like on this.

11/22/2020 2:07:00 AM

Imagine what your leftover turkey sandwiches would taste like on this.

If you want to fill your kitchen with the smell of fresh-baked bread but you're nervous about shaping a boule or working with a starter, focaccia is the best place to begin. We're not exaggerating when we say it requires zero skill and provides ample opportunity to be amazed by yourself and by the wonders of yeast.

Read more: Bon Appétit »

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I can't read the word focaccia without hearing PaulHollywood in my head Hello BA - would it be possible for your recipes to include measurements for non kosher salt options? It is not easy to get here in Australia, possibly in other places outside US, and I'm aware it's far less salty than regular salt. Thank you for considering.

I think turkey dinners at Thanksgiving banned this year.