Sarah Gray Miller is joining the Bonnier-owned magazine immediately as its new editor. Miller replaces Stacy Adimando, who only held the editor in chief title for six months. She joined Saveur in 2016 in its test kitchen and moved up to executive editor before being promoted in February. Saveur said she’s left the company altogether. Adimando replaced Adam Sachs, who was let go in a round of 2018 layoffs, making Miller Saveur’s third editor in chief in less than two years.
In a memo, Saveur noted that Miller’s brief tenure at Modern Farmer coincided with its three ASME award nominations and one win in 2017. Prior to Modern Farmer, Miller spent five years leading Country Living, a Hearst Magazine title, and earlier in various editorial roles at Oprah Magazine offshoot O at Home, and former Time Inc. titles InStyle and Entertainment Weekly. But earlier on in her career, Miller actually worked on the 1994 launch of Saveur.
“Their vision — of food as intrinsically linked to a people, a place, a culture — is even more relevant today,” Miller said. And I’m beyond thrilled to be steering Saveur into the future.”
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